Hario Mizudashi Cold Brew Coffee Pot Chocolate Brown


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Prepare delicious cold brewed coffee easily!

Make iced coffee with just coffee and water.

Pour small amounts of water to wet the coffee grounds using a circular motion. Once filled, replace the cap and gently shake the bottle to start the extraction. Refrigerate for approximately 8 hours before serving. Available in chocolate brown and red, in two sizes: 600ml or 1000ml. 

Use the drop-down menu to select your choice of colour and capacity.

View instructions on how to use the Hario Mizudashi Cold Brew Coffee Pot here

Type: Cold Brew

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