The versatile Schiuma Milk Frother adds the foam magic to lattes, cappuccinos and an assortment of café-style fancies at the push of a button. Use the Schiuma to create salad dressings, smoothies and other blended drinks, as well. It's a magic wand!
Just shake it, and make foamed milk! Fill the cup to the measurement mark with cold milk. Set up the filter and the upper and lower cups and shake well for about 20-30 seconds. This will make smooth, foamed milk for cappuccinos and lattes! By transferring the foam milk inside a microwave safe container and heating it up, you can enjoy it with hot drinks as well.
Capacity: 70mlView full product details
If part of the reason you’re having coffee is the foam crowning your latte or cappuccino, you might want to keep this little super tool handy. The CHAMBORD milk frother foams up your milk in no time – unplugged! Just pour cold milk (skim, 1 or 2% fat) in the glass jug und move the plunger up and down a few times. You’re rewarded with the most luscious foam imaginable. If you like your foam hot, just put the glass jug (without the lid) with the foamed milk into the microwave for about 30 seconds. The jug is made from borosilicate glass, which is sturdy and light at the same time and doesn’t cloud – even after years of dishwasher use. The plunger is made from stainless steel and plastic, and it is dishwasher safe as well (excluding the copper model).View full product details