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Unroasted - Brazilian Cerrado 2/3, Sc 17/18 SS FC (Coffee Credit Selection)

BRC-1718-0.5

In stock. Ships next business day

Brazil's coffee is grown at lower altitudes, in non-volcanic soil, with no shade. Brazilians are the pioneers in processing methods.

Brazil Cerrado Coffee Beans: the highest grade of the famous Brazilian beans, lively and inviting with a smooth, sweet taste. Beans from the Cerrado region have cupped better than those from the Santos region.

Species:

 

 

Coffee arabica

 

 

Processing:

 

 

Dry-Processed

 

 

Grade:

 

 

Estate

 

 

Varietal:

 

 

Caturra

 

 

Appearance:

 

 

17-18 Screen

 

 

Acidity:

 

 

Mild

 

 

Body:

 

 

Medium

 

 

Complexity:

 

 

No

 

 

Balance:

 

 

Yes

 

 

Flavour:

 

 

Smooth, sweet taste, good for espresso (lots of crema and body)

 

 

Roast:

 

 

City to Full City. (soft bean, will roast quickly)

 

 



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