Roasted - El Salvador Red Bourbon SHG EP

ES-HG-0.5-FCR

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About the bean 

Classic, comforting, and clean. This SHG Red Bourbon from San Carlos Estate in La Libertad delivers crisp apple pie, dried fruit, and a warm chocolate aroma. Grown on rich volcanic soils, fermented for 12 hours, and sun-dried — a straightforward process that lets the variety shine with sweet, balanced character. Rainforest Alliance and Café Practices certified, with the Borgonovo family investing in workers and community. Honest, ethical Salvadoran quality.

Apple pie crisp with hints of dried fruits and chocolate aroma.

REGION: La Libertad
PRODUCER: San Carlos Estate
ALTITUDE: 1,275 masl.

VARIETAL: Red Bourbon
PROCESS: Fully Washed
DRYING: Sun Dried
GRADE: SHG (Strictly High Grown), EP (European Preparation)
CERTIFICATIONS: RFA and Café Practice
RECOMMENDED ROAST: Medium. For an explanation of our different roasts, see here.