Unroasted - Ethiopian Sidamo GR4


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About the bean

Sidamo is a popular coffee. A classic Sidamo offers notes of blueberry and dark chocolate and makes a pleasant and tasty brew - it's typically a reliable cup. In fact, Sidamo is a real coffee buddy - this bean suits a variety of brew methods and works as a standalone bean or mixed into a blend (Sidamo contributes flavour and brightness). It's also a good pick for cold brew and espresso.

Ethiopia strikes again!

Quick notes

Region: Sidama, Bensa
Process: Natural 
Grading: GR4
Altitude: 1,900 – 2,000 masl.
Drying Method: Raised beds
Varietals: Ethiopia Heirloom varieties