ROAST YOUR OWN – OR LET US DO IT
by Lisa Peryman April 22, 2016
One of the most frequent questions we field at our cafe-roastery on the southeast corner of Bathurst and Bloor is, "What's the WiFi account and password here?", inevitably followed by, "You don't have WiFi?" The expectation is that connectivity and coffeehouses go together and it comes as a shock, even an affront to learn that we're WiFi free. Why would we do that? Are we inhuman?
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Photography by Lisa Peryman and Richard C. Owens
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